Chinese Food

Shrimp head (no shrimp here is better than shrimp here)

Thai food - coconut milk, winter Yin Gong, matsutake, chicken soup, slightly sour, slightly spicy, honey peach, nutritionist's private chef

During the holiday in Chiang Mai, the lemongrass restaurant ordered this not too sour and not too spicy winter Yin Gong soup. It's very delicious. It's not stimulated by traditional winter Yin Gong. It's more fragrant and mild. Yesterday, when I... ...

Creative thai food - tomato, winter Yin Gong soup, honey peach, nutritionist's private chef

Thailand dongyingong soup. Just a little tomato. I think tomatoes are sour, too. Put more tomatoes. Try adjusting the acidity. So I created the tomato winter Yin Gong soup. Great.

Prawn tofu

Tofu has many advantages, especially for girls.

Fried rice with salted duck egg and shrimp oil

When fresh and salty meet by chance, they will burst out a new height of fragrance. The journey of delicious food is really wonderful. The unexpected combination creates a moving delicious food.

Shrimp head sauce

The prawn sauce dad made for me

Winter melon and shrimp soup mother don't have to worry about that I don't like shrimp anymore

My child is very picky. But he likes seafood very much. As long as there is a smell of it, he likes it. I used to cook fresh shrimps for him. Maybe my teeth didn't grow well. I still can't chew them. I chewed them. Then I spit them out Shrimp sl... ...

Home recipe -- Rice with asparagus and prawns

It's very tiring to go home for dinner. The eater laughed. It's not tiring. For the cook, go home early for dinner. Rice with asparagus and prawns - this rice with asparagus and prawns, as a Western Italian food, is mixed with thick cream. Let t... ...

Shrimp oil with calcium

After eating the shrimp, we must throw away the shrimp head and shell. Now we change the way to eat it [boil shrimp oil] boil shrimp oil is to boil delicious shrimp oil with those shrimp heads and shells. It can maintain the body temperature and... ...

Fried garlic with bacon and shrimp

Chicken liver soup with black fungus

Loofah in shrimp oil

Don't lose the head of shrimps after peeling. No matter what you cook, fried shrimps oil will burst. And how appetizing the red and bright soup is! When you know how to use the head of shrimps, you can try to match with any vegetable. It will be... ...

Mushroom soup with white gourd

It's peeled. It's wasted. It's used to cook soup. It's delicious.

Luffa flat soup

Cool soup

Song Sao fish soup

This recipe is song Sao fish soup. It's in the third season of Chinese restaurant. There are some personal suggestions in the tips made by chef Xuelin. I think it would be better if I changed it. Because I don't like to eat bamboo shoots and aga... ...

Pearl jade white jade soup

This is a non-traditional pearl jade white jade soup? Recently, I've been lazy. I didn't have it all taken. I can only part of it.

Seafood porridge

A simple and delicious seafood porridge to share with you. Seafood is free to choose from rich and thrifty people. Vegetables can also be changed to like. I only put the shrimp oil boiled by the shrimp head. I feel satisfied. It's basic. Let's p... ...

Seafood porridge (delicious and simple)

Compared with sweet porridge, seafood porridge is more popular with me. In the whole process of making, all the fresh flavors come from the kitchen. Hahaha. It's time-consuming and easy to do. The key is that the taste is too good (I make it for... ...